Roast 66 - Amarillo

Roast 66's darkest blend for those who demand a real kick! Amarillo delivers a strong but sweet espresso with an exceptionally smooth finish. Dark chocolate, toffee and spice are all heroes here. Amarillo is best served with milk as a latte or cappuccino or equally paired with a dessert wine as an espresso for some indulgence.

INTENSITY

FLAVOUR

Stone Fruit, Caramel, Blackcurrant Spice

AROMA

Honey, Raspberry

ORIGIN

Honduras, Brazil, Nicaragua, India Arabica

All coffee beans used by Roast 66 are certified free from mycotoxins, in accordance with international food safety standards.