Roast 66 - Chicago

A medium roast and crowd-pleaser, our Chicago blend is balanced and smooth, packed with nuts and a hint of butterscotch. Chicago delivers a bright citrus finish when black. Perfect for those seeking a mid-strength coffee that awakens your senses. Served best as a black coffee and can also be enjoyed with dairy/alternative milk.

INTENSITY

FLAVOUR

Pecan & Butterscotch, Sharp Citrus Finish & Bright Acidity

AROMA

Toasted Hazelnut & Rich Caramel

ORIGIN

Honduras, India Arabica, Brazil

All the coffee beans used by Roast 66 are certified free from mycotoxins, in accordance with international food safety standards.