Roast 66 - Santa Fe

A medium to dark roast, Santa Fe is rich in flavour with hints of salted caramel and chocolate. It delivers a viscous mouth feel as an espresso and a delicious cocoa aftertaste. Best served with milk, Santa Fe provides exceptional cut-through in the cup.

INTENSITY

FLAVOUR

Honeycomb, Chocolate & Berries

AROMA

Dark Chocolate & Aniseed

ORIGIN

Colombia, Brazil, Nicaragua, India Robusta

All the coffee beans used by Roast 66 are certified free from mycotoxins, in accordance with international food safety standards.